Zhenya Kampanets

A Catskills -inspired bar with the emphasis on creative cocktails, local beers and spirits and great service.

• Collaborated with partners to conceptualize, design and establish the bar.
• Set up bar infrastructure: music, computers and appliances.
• Established business strategy and oversee all daily operations.
• Streamlined processes, improving service and increasing sales.
• Maintain a seasonally updated wine program and cocktail menu.

Neighborhood staple with a closely-knit family of regulars and bartenders.

• Oversee daily operations, including hiring, payroll and personnel.
• Establish and maintain relationships with vendors, producers, etc.
• Schedule and conduct regular staff meetings.
• Facilitate regular educational opportunities for staff.
• Manage inventory through order placement and delivery supervision.

High-volume local dive bar and music venue with a small food menu, seasonal beers and many devoted regulars.